ANALYTICAL CONSTITUENTS: Protein 22.6%, Fat content 10.3%, Crude fibre 12.4%, Crude ash 4.9%, Omega-6 fatty acids 2.8%, Calcium 0.73%, Phosphorus 0.52%, Sodium 0.27%, Potassium 0.74%, Magnesium 0.12%; per kg: Vitamin A 9,579IU, Vitamin D3 795IU, Vitamin E 600mg, Vitamin C 100mg, Beta-carotene 0.7mg, L-carnitine 337mg.