Grain Free Range
The Grain Free range includes a selection of
the finest freshly prepared nutritious and highly
digestible animal protein sources.
The range has been formulated with sweet
potato and potato to be suitable for those with
grain intolerance/sensitivity.
Why Angus Beef?
Angus beef comes from the Angus breed of cattle which
are native to the North-East of Scotland. Angus beef is
considered a higher quality compared to regular beef.
Why Carrot?
Carrot is known for being a good source of vitamin A in the form
of beta carotene which helps support eye health and vision.
Recipe Claims
Minimum 26% Freshly Prepared Angus Beef
A responsibly sourced and highly
digestible protein source.
50% Total Beef
Rich in amino acids, vitamins & minerals,
beef is a delicious source of protein.
Digestive Health
Pre-biotics MOS (Mannan-oligosaccharides)
& FOS (Fructo-oligosaccharides) which
may help to promote the growth of
healthy gut bacteria and aid digestion.
Added Omega 3 Supplement
To help support healthy skin & coat.
Sweet Potato
An excellent alternative to grains,
sweet potato is a complex
carbohydrate high in B Vitamins.
No Added Artificial Colours & Preservatives
Naturally preserved using rosemary extract.
COMPOSITION
Beef 50% (including Freshly Prepared Angus Beef 28%, Dried
Beef 19% & Beef Fat 3%), Sweet Potato (26%), Potato, Peas (5%),
Linseed, Beet Pulp, Minerals, Vitamins, Omega 3 Supplement,
Vegetable Stock, Carrot (<0.1%), FOS (96 mg/kg), MOS (24 mg/kg)
NUTRITIONAL ADDITIVES PER KG:
Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU,
Vitamin E 95 IU
Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg,
Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese
(Manganous Sulphate Monohydrate) 35mg, Copper (Copper
(II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate
Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg
ANALYTICAL CONSTITUTENS
Crude Protein 29%
Crude Fat 13%
Crude Fibre 3%
Crude Ash 6%
Moisture 8%
NFE 41%
Metabolisable Energy 374 kcal/100g
Omega 6 0.8%
Omega 3 1.3%
Calcium 1.0%
Phosphorus 0.5%
